Akagisan Daiginjo

$0.00

• Brewery: Kondo Shuzo
• Prefecture: Gunma
• Classification: Daiginjo
• Seimaibuai: 38%
• Rice Type: Yamadanishiki
• SMV: +3.0
• Alcohol: 16.0%
• Acidity: 1.3
• Brand: Akagisan (赤城山)
• Importer/Distributor: Mutual Trading (USA)