Urban Sake Product Directory

Chiyomusubi “Tokubetsu Junmai”

Brewery: Chiyomusubi Sake Brewery
Prefecture: Tottori prefecture
Classification: Junmai
Seimaibuai: 55%
Rice Type: Gohyakumangoku
SMV: 3
Alcohol: 16.0%
Acidity: 1.5
Yeast: Association No. 901, Association No. 1801
Brand: Chiyomusubi

Description

Although this sake is in the junmai category, the brewers go through great lengths to prepare this sake in a similar manner to many daiginjo. Using Gohyakumangoku rice from Tottori Prefecture, Chiyomu…

Chiyomusubi “Tokubetsu Junmai”

Description

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