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Gokyo “Five” Blue

Gokyo “Five” Blue

  • Brewery: Sakai Shuzo
  • Prefecture: Yamaguchi prefecture
  • Classification: Junmai Ginjo
  • Seimaibuai: 60%
  • Rice Type: Yamadanishiki
  • SMV: 4.5
  • Alcohol: 14.5%
  • Acidity: 2.0
  • Yeast: Association No. 901
  • Brand: Gokyo (五橋)

Description

Thanks to our friends at “Sake Revolution” podcast, we know that the Z on the label expresses five, or the Japanese “go” (perhaps also the kanji 五). There are six sake in the “Five” series, all of whi…

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Link to: Daisekkei “Junmai Ginjo” Summer Release Link to: Daisekkei “Junmai Ginjo” Summer Release Daisekkei “Junmai Ginjo” Summer ReleaseDaisekkei “Junmai Ginjo” Summer Release Link to: Harushika “Natsushika” Link to: Harushika “Natsushika” Harushika “Natsushika”Harushika “Natsushika” Scroll to top Scroll to top Scroll to top
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