Hakutsuru Junmai Ginjo
$0.00
- Brewery: Hakutsuru Shuzo
- Classification: Junmai Ginjo
- Acidity: 1.3
- Alcohol: 14.5%
- Prefecture: Hyogo
- Seimaibuai: 60%
- SMV: +3.0
- Rice Type: Yamadanishiki
- Brand: Hakutsuru (白鶴)

Hakutsuru Draft Junmai Namachozo
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