Kanchiku Junmai Daiginjo
$0.00
- Brewery: Totsuka Shuzo
- Classification: Junmai Daiginjo
- Acidity: 1.6
- Alcohol: 15.4%
- Prefecture: Nagano
- Seimaibuai: 49%
- SMV: +3.0
- Rice Type: Miyamanishiki
Category: Uncategorized

Echigo Tsurukame Junmai
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