Kinoene “Okarakuchi” Hiyaoroshi
- Brewery: Iinuma Honke
- Prefecture: Chiba prefecture
- Classification: Junmai
- Seimaibuai: 80%
- Rice Type: Fusakogane, Gohyakumangoku
- SMV: 8.5
- Alcohol: 15.0%
- Acidity: 2.5
- Yeast: Association No. 1801, Association No. 1001
- Brand: Kinoene (甲子)
Description
This is a rather dry fall seasonal sake that finishes clean and clear. It uses 80% RPR Fusakogane rice for “kakemai” (the steamed rice you add to the mash), and 68% RPR Gohyakumangoku milled in an ova…



