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Kubota “Senshin”

Kubota “Senshin”

  • Brewery: Asahi Shuzo (Niigata)
  • Prefecture: Niigata prefecture
  • Classification: Junmai Daiginjo
  • Seimaibuai: 28%
  • Rice Type: Takanenishiki
  • SMV: 2
  • Alcohol: 15.0%
  • Acidity: 1.2
  • Brand: Kubota (久保田)

Description

“Senshin” means returning to the beginning and living with respect for all. The makers believe sake making starts with rice farming, and have done careful soil analysis to produce rice with the exact …

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