Masumi “Okuden Kantsukuri” Mirror of Truth
- Brewery: Miyasaka Jozo
- Prefecture: Nagano prefecture
- Classification: Junmai
- Seimaibuai: 70%
- Rice Type: Hitogokochi, Miyamanishiki, Sankeinishiki
- SMV: 0
- Alcohol: 15.0%
- Acidity: 1.6
- Yeast: In-house (Association No. 7 lineage)
- Brand: Masumi (真澄)
Description
You’ve heard of comfort food, now it’s time for comfort sake. Masumi “Okuden Kantsukuri” graces your palate like drops of pure, clean rain. Brewed using a yeast variety that was discovered in 1946 by …




