Nanawarai “Junmai Ginjo” Shiboritate
- Brewery: Nanawarai Shuzo
- Prefecture: Nagano prefecture
- Classification: Junmai Ginjo
- Seimaibuai: 55%
- Rice Type: Miyamanishiki
- SMV: 7
- Alcohol: 16.0%
- Acidity: 1.7
- Yeast: Association No. 1801, Hiroshima Yeast
- Brand: Nanawarai
Description
Indulge in the exquisite fragrance of ripe pineapple, muscat, and pear that captivates the senses. The impact is immediate, revealing a refreshing aroma that glides smoothly on the palate. Impeccable …



