Urban Sake Product Directory

Sawahime Ginjo

Brewery: Inoue Seikichi Shoten
Prefecture: Tochigi
Classification: Ginjo
Seimaibuai: 50%
Rice Type: Hitogokochi
SMV: +5.5
Alcohol: 16.5%
Acidity: 1.4
Brand: Sawahime (澤姫)
Importer/Distributor: Sake Tengoku

Category: Uncategorized

Description

herbaceous nose with a lightly rich body on the palate. Off dry body with a medium finish.