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Sawanoi “Hiyaoroshi”

Sawanoi “Hiyaoroshi”

  • Brewery: Ozawa Shuzo
  • Prefecture: Tokyo prefecture
  • Classification: Junmai
  • Seimaibuai: 65%
  • Rice Type: Akitakomachi
  • SMV: -1
  • Alcohol: 15.0%
  • Acidity: 1.8
  • Yeast: Association No. 901
  • Brand: Sawanoi
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Description

“Hiyaoroshi” is sake aged over one summer, then bottled and shipped in autumn. This brew is made by maturing junmai sake, resulting in pleasing umami and depth of flavor made from notes of rice, cashe…

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