Shichi Hon Yari “Shizuku” Silent Samurai
- Brewery: Tomita Shuzo
- Prefecture: Shiga prefecture
- Classification: Junmai Daiginjo
- Seimaibuai: 45%
- Rice Type: Tamasakae
- SMV: 5
- Alcohol: 16.5%
- Acidity: 1.4
- Yeast: Association No. 1401
- Brand: Shichi Hon Yari
Description
Crafted by a small brewery in a little town called Kinomoto, Shichi Hon Yari Shizuku is made with a local rice called Tamazakae. The rice is polished way down and then fermented even slower than norma…





