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Suigei “Koiku 54”

Suigei “Koiku 54”

  • Brewery: Suigei Shuzo
  • Prefecture: Kochi prefecture
  • Classification: Junmai Ginjo
  • Seimaibuai: 50%
  • Rice Type: Gin No Yume
  • SMV: 6.7
  • Alcohol: 16.0%
  • Acidity: 1.3
  • Brand: Suigei

Description

Brewed using Kochi prefecture’s original rice, Gin no Yume, this sake has an umami-rich taste. The savory tones are enhanced by slightly citrusy flavors that yield a clean, refreshing finish. The mode…

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