• Twitter
  • Instagram
  • Facebook
  • Blog
  • About
  • Press
  • Contact Us
  • Log In
  • Register
  • Change Location
    • Country
      Region
      City
UrbanSake.com
  • Sake 101
    • Sake FAQ
    • Sake Classifications
    • Sake Glossary
    • Sake Production Process
    • Sake Temperature
    • Sake Tasting Notebook
  • Sake Business Guide
    • Browse all Sake Guide Listings
    • View Sake Bars
    • View Sake Restaurants
    • View Sake Breweries
    • View Sake Retail Shops
    • + Add a Business to the Sake Guide
  • Sake Events
    • View all Sake Events
    • + Add Your Sake Event
  • Sake Product Directory
  • Members
    • Website Features
    • Activity Stream
    • Member Support
    • Log In
    • Register
  • Menu
  • 0Shopping Cart

Komekoji | 米麹

This refers to rice with koji mold grown on it.

 

 

Also See Related Terms:

  • Kojimai | 麹米
  • Kojikin | 麹菌
« Back to Glossary Index

Members

Newest | Active | Popular
  • Profile picture of Timothy Sullivan
    Timothy Sullivan
    active 1 week ago
  • Profile picture of Bill-Baroud
    Bill-Baroud
    active 2 weeks, 1 day ago
  • Profile picture of Jena
    Jena
    active 3 weeks, 2 days ago
  • Profile picture of Laguiri
    Laguiri
    active 3 weeks, 4 days ago
  • Profile picture of Mia
    Mia
    active 3 weeks, 4 days ago

Log In

Register

Latest Tweets

Timothy Sullivan
  • RT @plsthepalate: Move over sparkling wine and make room for sparkling sake! @hakkaisansake @urbansake https://t.co/SBtko6Gxdr https://t.co… Jun 06 from Twitter for iPhone
  • RT @js_TalksPlus: A few shots from Tuesday's Annual #Sake Lecture & Tasting here at Japan Society with @urbansake! Thanks to all of the bre… Jun 06 from Twitter for iPhone
  • RT @USASakeAssoc: American Sake Assocation - Call for Volunteers! - https://t.co/NrlYj3p1mC May 23 from Twitter for iPhone
@urbansake

Instagram

Follow Me!
Timothy Sullivan - Enfold Theme by Kriesi
  • Twitter
  • Instagram
  • Facebook
Hiochikin | 火落菌 Karashi | 枯らし
Scroll to top
Near me
40 miles